Millions of flexitarian Brits plan to eat more vegetarian food this year in a bid to be more environmentally friendly - and impress people on Instagram.
Research of 2,000 adults unveiled nearly a third (31 per cent) plan on eating more meat-free products in 2021 compared to last year.
The data revealed that Londoners are embracing plant-based more than any other region (46...
As a business owner, it’s important to always listen to what your customers want. They are the backbone of your business. Without their support, your business won't succeed. Therefore, if you run a restaurant or a bakery, you need to listen to what your customers want from you. If they are clamouring for something new on the menu, you should try to address the concern.
Funds for more than 120,000 meals have been donated to vulnerable and homeless people across the country in time for Christmas, thanks to the Just Eat Christmas Meal Appeal launched in partnership with charities Social Bite and FoodCycle.
The initiative which launched on 7th December with emotional pleas from a host of celebrities including Dame Helen Mirren, Rob Brydon and Sir Chris...
With the timeless phrase “why not, it’s Christmas?” uttered throughout the festive season, is it any wonder many of us come to regret overindulgence in the New Year when the Christmas weight just won’t budge.
With this in mind, the experts at GolfSupport.com decided to look into how many exercises we’d have to do to burn off our favourite festive foods.
As Christmas Day edges ever closer, the impending stress of cooking Christmas dinner is upon us once again. This year, head Chef tutor, Andrew Dixon from five-star hotel The Grand, York ’s cookery school, has given his top tips for creating the perfect meal.
From perfecting crispy roasties, to managing the veg knowing how long to cook the turkey, he’s got it covered.
Figures released today by the Stilton Cheese Makers Association (SCMA), which represents the UK’s Stilton producers, show that sales are 16%* down for the year to date due to the coronavirus pandemic and the resulting disruption to the country’s hospitality and events industry. The trade body says that Christmas is even more important than ever before to the industry and other British...
Could it be the end of the traditional English breakfast?
Brits have said they now prefer the American hash brown on their breakfast plate over the traditional slice of toast or buttered bread, according to new research published to celebrate National English Breakfast Day (December 2nd).
The popular American food item, usually found in food diners across North America seems...
Cheesecake has been voted Britain’s favourite cake, according to new research.
Cheesecake scooped 42% of the vote in a national poll conducted by food delivery app Foodhub, narrowly beating Chocolate cake (41%) Victoria sponge (32%) and the Brownie (31%).
Bakewell Tart (27%) and Christmas Cake (24%) are amongst the nation’s other choices with souffle being the least popular...
With more people staying at home during the working day, due to COVID-19, the temptation to reach into the snack cupboard and graze on less healthy food, such as crisps, biscuits, chocolate, sweets and cake, may be high. Regularly snacking on foods that are high in energy (calories), fat, sugar and salt can increase your risk of developing heart disease and type 2 diabetes.
