The UK’s best known chef, who has one of his restaurants in Plymouth, is one of the main draws of a brand new BBC e-learning service that offers never before access to the minds of some of the world’s greatest creative talents.
Fans of Marco Pierre White, whose restaurant is located at the Crown Plaza Hotel on Armada Way, can now enjoy over 30 online lessons where he reveals some of...
Iconic British brand Horlicks has launched Horlicks Vegan; a dairy free malted beverage to enjoy with your favourite alternative milk. The family favourite brand, which has been a staple in pantries across the country for nearly 150 years, has introduced Horlicks Vegan into Asda Vegan bays, using a vegan recipe based on the brand’s signature creamy and malty characteristics. Registered by The...
Chances are that you will be looking for smoothness! According to a survey carried out by top-selling Californian wine brand Apothic, almost 50% of us consider smoothness key when selecting a wine.
When adults in the UK were asked for their favourite style of wine it was surprisingly smooth wines that came out on top:
A new nationwide survey of 2,000 parents of under-fives, released today by Ella’s Kitchen Brands Limited, reveals how parents across the country are feeling the heat in the kitchen when starting their little one’s weaning journey for the first time.
With parents spending nearly a working day a week (7 hours) preparing their little one’s meals, nearly a quarter (22%) said they find...
There was a time when being vegan was considered nothing more than a “trend” that would pass after some time. But nowadays, enjoying a plant-based lifestyle is becoming more and more commonplace.
Yes, veganism has come a long way as more and more people are becoming conscious about the quality of food that they consume. With the ongoing environmental crisis and increasing awareness...
It was discovered that almost one in five adults (17%) feel uncomfortable describing flavour profiles, with 1 in 5 (21%) refusing to try a new dish if they don’t like the way it looks - regardless of the flavour.
The research comes from recipe box Gousto as it partners with the divisive delicacy Marmite, to launch a new range of tantalising recipes inviting people to indulge in new...
Fish and chips go together like sun and sea but what do us Brits like to have with them? According to a survey of 2,000 UK adults carried out by UKCaravans4hire.com , the battle of the sauces has finally been answered with the most popular accompaniment being mushy peas (25.6%) followed by curry sauce (18.5%) and lastly, gravy (8.3%).
As a nation, the findings reveal the classic salt...
In light of Sober October and many motorists who might be considering taking on the challenge, we’ve explored how alcohol could be sneaking into your system without you even realising when eating your favourite foods.
From the Irish liqueur found in tiramisu to the large glass of red wine adding flavour to your French coq au vin, how many servings could potentially push you over the...
According to the Global Industry Analysis and Forecast Report to 2020 the global spirit market is dominated by premium and super premium brands. BBC Spirits , a Bordeaux -based distributor anticipates the UK is set follow the USA in its demand for premium spirits. With the US market experiencing accelerated growth in this category for the 10th straight year, spirits gained market share versus...
